Poppyseed Dressing

         Yield: 4 Servings
Categories: Salads

1 c Salad oil 1/2 c Sugar (i use less) 1/3 c Cider vinegar 1 tb Poppyseeds 1 tb Grated onion 1 ts Salt 1 ts Dry mustard Contributed to the echo by: Julie Purvis POPPYSEED DRESSING Blend all ingredients in blender or mix by hand; will keep in frig for a week. I serve this with raw spinach, fresh strawberries or mandarin oranges, and sliced mild onion, Vidalia if possible.