Potato and Cheese Omelet

Yield: 3 Servings
Categories: Main Dishes, Brunch, Low-Fat, Cheese
1tsOlive oil
1Potato, small -- thinly
Sliced
1Onion, small -- thinly
Sliced
18 oz. carton HC Egg Product
1/2tsPepper
1 1/2cFat-free cheddar cheese --
HC, shredded (6 oz.)
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