Potato Salad with Smoked Turkey and Artichoke

Yield: 8 Servings
Categories: Salads, Turkey, Vegetables
2lbYukon gold potatoes or small red new potatoes scrubbed
2mdCloves garlic peeled and coarsely chopped
5tbFresh lemon juice
1/2tsSalt
1/2tsFreshly ground black pepper
1/2tsGround cumin
1/4tsCayenne pepper
1/4tsPaprika
2/3cOlive oil
1/3cFinely chopped parsley
1/4cFinely chopped cilantro
2cDiced smokey turkey or chicken
2Jars (14oz) artichoke hearts drained and quartered
1Jar (2oz) green olives pimento-stuffed drained and chopped
1lgRib celery; diced
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