Potatoes Rio Grande

Yield: 6 Servings
Categories: Mexican, Vegetables
1lbPotatoes, cubed
1/2tbCooking oil
1/2Green pepper, cut in strips
1Green chili, diced
4Cloves, garlic, diced
1tbFinely minced chives
8ozStewed tomatoes
1/8tsBlack pepper
1/2cCheddar cheese, shredded
1tbParsley, minced
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