Pumpkin Soup with Chives

Yield: 6 Servings
Categories: Soups, Vegetables
1/2cOnion; diced
5cHomemade chicken stock
DIVIDER-- well seasoned
2 1/2cPumpkin puree
DIVIDER-- canned or fresh*
Salt and nutmeg; to taste
Cayenne pepper; to taste
2cLight cream
GARNISH
Whipped cream (opt'l.)
Fresh chives; chopped
PRESENTATION
Hollowed-out pumpkin shell plus lid (opt'l.)
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