Queen Elizabeth Cake (Mrs's Lyons)
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 | c | Sugar |
| 1/4 | c | Butter |
| 1 | Beaten egg | |
| 1 1/2 | c | Sifted flour |
| 1/2 | ts | Salt |
| 1 | ts | Vanilla |
| 1/2 | c | Nuts |
| 1 | c | Chopped dates |
| 1 | ts | Soda |
| 1 | c | Boiling water |
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| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 | c | Sugar |
| 1/4 | c | Butter |
| 1 | Beaten egg | |
| 1 1/2 | c | Sifted flour |
| 1/2 | ts | Salt |
| 1 | ts | Vanilla |
| 1/2 | c | Nuts |
| 1 | c | Chopped dates |
| 1 | ts | Soda |
| 1 | c | Boiling water |