Quick Spanish Hamburger Soup
Yield: | 2 Servings |
Categories: | Soups |
1/4 | lb | Ground beef |
1/4 | ts | Salt |
1 | ds | Pepper |
1 | cn | (8 oz.) tomato sauce |
1 | md | Carrot, sliced |
1 | cn | (2 oz.) mushroom stems and pieces |
2 | tb | Chopped onion |
2 | tb | Sliced pimento stuffed olives |
1/2 | ts | Sugar |
1/2 | c | Water |
1/4 | c | Dry red wine |
Grated parmesan cheese, optional |
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