Quinoa Salad and Dressing
Yield: | 4 Servings |
Categories: | Salads |
1 | c | Quinoa |
2 | c | Water |
Salt | ||
6 | Dried apricots; finely diced | |
2 | tb | Chives; minced, -=OR=- |
3 | sm | -Scallions, thinly sliced |
4 | tb | Dried currants softened in hot water and squeezed dry |
3 | tb | Yellow or green peppers finely diced |
3 | tb | Pine nuts |
SALAD DRESSING | ||
1 | Lemon, grated zest only | |
1 | tb | Lemon juice |
2 | ts | Finely chopped cilantro =OR=- Parsley |
1/4 | ts | Paprika |
1/4 | ts | Ground cumin |
1/4 | ts | Ground coriander seeds |
Salt | ||
1/4 | c | Olive oil |
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