Red and Green Tomato Pie

Yield: 1 Servings
Categories: Casseroles
1Unbaked 9-inch pie shell
Undiluted evaporated milk
4cSliced red and green tomatoes
1 1/2tsSalt
1/8tsPepper
1/3cMayonnaise
1/3cGrated parmesan cheese
1Garlic clove; minced
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