Red Lobster Clam Chowder

Yield:	6 Servings
Categories:	Soups, Seafood, Cakes

1	qt	Clam juice
1	c	Non-fat dry milk powder
2/3	c	Flour
1	cn	Chicken broth -- (14
		Ounces)
2		Ribs celery -- chop fine
1	tb	Dry minced onion
1	cn	Clams -- (10 ounces) minced
		Well

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