Rich Spinach Soup (Korean Ginchang Sigumchi Kuk)
| Yield: | 4 Servings |
| Categories: | Soups, Appetizers, Ethnic, Korean |
| 1/2 | lb | Fresh spinach |
| 1 | Scallion | |
| 1 | Clove garlic | |
| 1 | tb | Sesame oil |
| 1/2 | lb | Ground beef |
| 1 | ts | Soy sauce |
| 1 | tb | Salt |
| Dash pepper | ||
| 4 | c | Water |
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