Rum-Raisin Fudge

Yield:	48 Servings
Categories:	Candies, Fudge

1	c	Raisins
1/2	c	Dark rum
2 1/2	c	Granulated sugar
1/2	c	Butter
1	c	Evaporated milk
1		7 oz jar marshmallow creme
2	c	Semi-sweet chocolate chips
1/2	c	Chopped pecans
1	ts	Rum extract

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