Ruth's Biscotti

Yield: 1 Servings
Categories: Cookies, Italian
1/2cButter, softened
1 1/3cGranulated sugar
1/2tsSalt
1/2tsLemon extract
1/2tsAlmond extract
3Eggs
3cAll purpose flour
2 1/2tsBaking powder
1/2tsBaking soda
2cSliced almonds,chopped
Zest from one orange, grated
Zest from one lemon, grated
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