Sacred Heart Fat Burning Veggie Soup

Yield:	1 Servings
Categories:	Soups, Stews

6	lg	Green onions; chopped
2		Green peppers; chopped
2	lg	Cans tomatoes; include juice
		Plus 2 tomato cans full of cold water
2		Cloves garlic; finely chopped
1	lg	Head cabbage; chopped
2		Cubes beef or chicken bouillon; dissolved in hot water
2		Summer or winter squash; chopped
2		Zucchini; chopped
2	c	Sliced carrots
2	c	Sliced mushrooms
2	c	Diced celery
4	tb	Fresh chopped parsley