Sag Paneer (Spinach with Ricotta Cheese)

Yield: 4 Servings
Categories: Main Dishes, Indian, Vegetables
1Bunch spinach, leaves only
250gRicotta cheese, cubed
Oil for frying
2tsDried fenugreek leaves
1lgOnion, finely sliced
2tsFinely chopped garlic
1tsFinely chopped fresh ginger
2tsGround cummin
1/2tsGround turmeric
1mdTomato, chopped
1tsSalt
Juice of half a lemon
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