Savory Breakfast Bran Muffins

         Yield: 12 Muffins
Categories: Bread, Quick, Breakfast

2 c AM Bran Muffin Mix 1 Egg or egg replacer 1 tb AM Unrefined Vegetable Oil 1 1/4 c Water 1/2 c Cheese, grated 1/2 c Onion (chopped) 1/2 ts Salt, or more to taste -- (optional) 1/4 c Green chilis; chopped Preheat oven to 350 F. Mix water, oil and egg together in large bowl. Add cheese, onions and chilis. Add Bran Muffin Mix and stir briefly. Fill oiled muffin cups 2/3 full and bake for 30-35 minutes, or until a toothpick comes out clean.