Sherbert Ice Cream

         Yield: 2 Servings
Categories: Ice cream, Desserts

qt Sugar, heaping 8 oz Evaporated milk 4 Oranges, juice of 3 Lemons, juice of 1 qt Heavy cream 1 cn Pineapple, small, drained Milk, whole Mix to dissolve sugar, evaporated milk, and juice of fruit. Add cream and pineapple. Put mixture in a 2 qt. ice cream freezer and top to line with whole milk. Source: Gwen Pitts Peter Case