Yield: 4 Servings
Categories: Cajun, Fish, Seafood
2 pk Broccoli,frozen(10oz ea) Salt to taste 1 pn Mixed herbs 1 c Mayonnaise 1/2 c Cheese,shredded 1 lb Shrimp,medium,shelled Pepper to taste 1 cn Cream/celery soup(10.5oz) 1 tb Lemon juice 1 c Crumbs,buttered 1. Arrange broccoli in greased 7x11-inch baking dish; cover with shrimp and sprinkle with salt pepper and herbs. 2. Combine soup, mayonnaise, lemon juice and cheese and pour over shrimp. 3. Top with buttered crumbs; bake in preheated 350'F. oven 40 minutes. NOTE: Crumbs may be fine dry bread, fine fresh bread, cornflake crumbs or packaged stuffing; mix with about 3 tablespoons melted butter.