Softshell Po' Boys
| Yield: | 4 Servings |
| Categories: | Seafood, Shellfish, Sandwiches |
| 8 | Softshell crabs; cleaned | |
| Emeril's Essence; see * Note | ||
| 1 1/2 | c | Flour |
| Oil; for frying | ||
| 4 | Individual French-bread baguettes | |
| 1/2 | c | Mayonnaise |
| 1 | Creole tomato; cut into 1/4" slices | |
| 2 | c | Shredded lettuce |
| 4 | Bags Zap's potato chips | |
| 4 | Bottles Abita beer; cold |
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