Soupa Tsatziki (Cold Yogurt Soup)
Yield: | 4 Servings |
Categories: | Soups, Vegetables |
1/2 | c | Hothouse cucumber peeled, seeded & grated |
Salt; to taste | ||
12 | c | Thick yogurt |
1 | Garlic clove; minced | |
1 | Lemon, optional finely grated zest & juice only | |
2 | tb | Finely chopped fresh dill |
2 | tb | Finely chopped fresh mint |
2 | tb | Fruity olive oil |
1 | c | -Water (approximately) |
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