Sourdough Chili Bread

         Yield: 1 Servings
Categories: Bread, Bread Machine

8 oz Chiles; Chopped Sourdough French Bread dough use the Sourdough French Bread recipe and the Sourdough starters (basic) recipe This one combines three of my favorite things: sourdough, chiles, and my bread machine. Make the dough as above, adding two 4-oz. cans of chopped chiles (or better yet fresh chiles). I also like this recipe made into about a dozen rolls. >From: JOEL MOZER <MOZER%ATMO@Arizona.edu>