Spicy Meat Loaf

         Yield: 8 Servings
Categories: Ground Beef, Homestyle

1 1/2 lb Ground Beef 3 sl Bread; torn is small pcs. 1 Egg 1 cn Ro-Tel Tomatoes W/Green -Chiles 1 sm Onion; chopped 2 ts Chili Powder 1/3 c Chili Sauce; * see note *use bottled sauce such as Heinz Chili Sauce, Bennett's, etc. Combine first six ingredients. Spread into a ungreased 8 1/2 x 4 1/2 x 2 1/2-inch standard loaf pan, or you may use one of those pans that drain of the grease to the bottom pan (cook's recommended method). Bake at 375? for 1 hour; drain excess drippings. Spoon chili sauce over cooked loaf.; bake an additional 15 minutes. Cooks notes again: be sure to let the loaf "set-up" at least 10 minutes before slicing. It *will* fall apart otherwise. Serves 6 billspa@icanect.net NOTES : Cooks notes: serves 4 generously. serves 2 with plenty of cold meatloaf sandwiches (yum-yum). Recipe by: Ro-Tel Tomato Kitchens