Spinach-Stuffed Turkey Breast

Yield: 6 Servings
Categories: Turkey
5lbBone-in turkey breast; up to 7
2tbButter or margarine; softened
STUFFING
1cDried bread cubes
2cCelery; sliced 1/2"
1/3cButter or margarine; melted
1/4cWhite wine or chicken broth
10ozFrozen chopped spinach; thawed, drained
6slCrisply cooked bacon; cut into 1" pieces
1mdOnion; chopped
1/2tsSalt
1/4tsCracked pepper
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