Split Pea and Lamb Soup
Yield: | 6 Servings |
Categories: | Soups |
1 | pk | Split peas,green or yellow |
4 | c | Thinly sliced celery |
1 | Large onion,chopped | |
1/2 | lb | Boned lamb shoulder or neck* |
2 | Garlic cloves,chopped | |
1 | Large dried bay leaf | |
7 | c | Chicken broth |
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