St. Patrick's Day Leprechaun Mold
Yield: | 10 Servings |
Categories: | Desserts |
1 | Envelope unflavored gelatin | |
1/2 | c | Cold water |
1/4 | c | Green Creme de Menthe |
1/4 | c | White Creme de Cocoa |
1/2 | c | Sugar, divided |
1/8 | ts | Salt |
3 | Eggs, separated | |
1 | c | Cream, whipped |
1/2 | ts | Vanilla |
Green sprinkles or green>>> | ||
Sugar crystals. |
Advertisement