Stabilized Whipped Cream Icing
| Yield: | 1 Servings |
| Categories: | Desserts |
| 1 | ts | Unflavored gelatin |
| 4 | ts | Cold water |
| 1 | c | Heavy whipping cream; (at least 24 hours old and very cold) |
| 1/4 | c | Confectioners' sugar |
| 1/2 | ts | Clear vanilla extract |
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| Yield: | 1 Servings |
| Categories: | Desserts |
| 1 | ts | Unflavored gelatin |
| 4 | ts | Cold water |
| 1 | c | Heavy whipping cream; (at least 24 hours old and very cold) |
| 1/4 | c | Confectioners' sugar |
| 1/2 | ts | Clear vanilla extract |