Summer Tomato Sauce
| Yield: | 4 Servings |
| Categories: | Italian, Pasta |
| 2 | lb | Plum tomatoes; quartered |
| 1/4 | c | Extra virgin olive oil |
| 1/3 | c | Carrot; minced |
| 1/3 | c | Celery; minced |
| 1/3 | c | Yellow onion; minced |
| 1 | lg | Garlic clove; minced |
| 1/2 | tb | Fresh oregano; minced |
| 1 | tb | Fresh parsley; minced |
| 1/2 | ts | Salt |
| 1/8 | ts | Red pepper flakes; optional |
| 1/8 | ts | Sugar; optional |
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