Swedish Pepparkakor

Yield: 70 Servings
Categories: Desserts
6 1/3tbMargarine, softened
3/4cGranulated sugar
1tbGrated orange rind
1tbDark corn syrup
1 1/2tsWater
1Egg white
2cAll-purpose flour
1tsBaking soda
1tsGround cinnamon
1/2tsGround ginger
1/4tsGround cloves
Vegetable cooking spray
1cSifted powdered sugar
1tbSkim milk
1/2tsAlmond extract
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