Sweet and Creamy Vermicelli (Seviyan)

Yield: 4 Servings
Categories: Indian, Desserts
1 1/2tbGhee
125gFine vermicelli
1 1/2cHot water
1/4tsSaffron strands
1/2cSugar
2tbSultanas or Raisins
2tbSlivered blanched almonds
1/8tsGround cardamom
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