Sweet Saffron Rice (Kesari Bhaat)

Yield: 4 Servings
Categories: Vegetarian, Indian, Side dishes, Ethnic
1cBasmati rice (uncooked)
1pnSaffron threads
1/4c-Boiling water
2cWater or vegetable stock
1Cinnamon stick
5Whole cloves
1/4tsSea salt
1/2cJaggery or light brown sugar
1tsCrushed cardamom seeds
1/4cSlivered almonds
1/4cCurrants
2tbCanola oil
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