Sweet Yeast Crisps
Yield: | 5 Servings |
Categories: | Desserts |
1/3 | c | Warm water |
1 | pk | Active dry yeast |
1 | c | Lightly salted butter or margarine, at room |
Temperature | ||
1/8 | ts | Salt |
2 | c | All-purpose flour, sifted before measuring |
3/4 | To 1 cup granulated sugar |
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