Teriyaki Potatoes

Yield: 5 Servings
Categories: Vegetables, Potatoes, Side dishes
1 1/2lbTiny new potatoes (about
10) or medium red potatoes
5)
1tbMargarine or butter, cut
Into pieces
1tbTeriyaki sauce
1/4tsGarlic salt
1/4tsItalian seasoning, crushed
Dash ground black pepper
Dash red pepper
Fresh snipped rosemary
(optional)
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