Texas Barbequed Beef Brisket

Yield:	1 Servings
Categories:	BBQ, Beef

1		Boneless beef brisket (6 to 8 pounds)
2	ts	Paprika
1	ts	Ground black pepper, divided
1	tb	Butter
1		Medium onion, grated
1 1/2	c	Catsup
1	tb	Fresh lemon juice
1	tb	Worcestershire sauce
1	ts	Hot pepper sauce