Tomato Salad

         Yield: 4 Servings
Categories: Salads, German

5 md Tomatoes, Chopped 1 tb Sugar 1 ts Salt 1 ts Basil, Dried 1/4 ts Thyme, Dried 1/4 ts Pepper, Freshly Ground 1/2 c Vegetable Oil 6 tb Vinegar 1 tb Worcestershire Sauce 1 lg Onion, Diced Blend all ingredients together and chill for 1 hour before serving. Serve on lettuce leaves.