Tongdak Juk (Roasted Chicken)

Yield:	4 Servings
Categories:	Korean, Chicken

1	lg	Roasting chicken
2	tb	Sesame seed oil
3	tb	Sugar
1/4	c	Soy sauce
3	tb	Minced onion
2	ts	Minced garlic
1	ts	Minced gingerroot
2	ts	Pepper
1	tb	Ground toasted sesame seed

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