Tuna a la King
Yield: 6 Servings
Categories: Fish, Seafood, Main Dishes
2 tb Butter 1 Green pepper; diced 1/4 lb Fresh mushrooms; sliced 2 c White sauce 2 cn Tuna; drained and flaked 1 tb Chopped pimiento 1 oz Dry sherry; optional Salt and pepper to taste English muffins In a chafing dish (or heavy saucepan), melt butter and saute green pepper and mushrooms until pepper is tender. Add white sauce, tuna, pimiento, sherry, and salt and pepper. Heat and serve on warm muffings.