Tuna Macaroni Bake
| Yield: | 6 Servings |
| Categories: | Main Dishes, Pasta, Fish, Casseroles, Cheese |
| 2 | Eggs; Lg | |
| 1/2 | c | Dry Milk; Instant, Nonfat |
| 1 1/2 | c | Water |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | c | Macaroni; Cooked, Drained |
| 7 | oz | Tuna; Drained, Flaked, 1 Cn |
| 1 | c | Cheddar; Md, Shredded |
| 2 | tb | Onion; Finely Chopped |
| 2 | tb | Pimento; Chopped |
| EASY MUSHROOM SAUCE | ||
| 2 | oz | Sliced Mushrooms; Undrained |
| 1/4 | c | Dry Milk; Instant, Nonfat |
| 10 3/4 | oz | Cream Of Mushroom Soup; * |
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