Tuna Steaks Glazed with Ginger, Lime, and Soy
Yield: | 4 Servings |
Categories: | Seafood |
4 | Tuna steaks, 1 in thick | |
2 | tb | Lime juice |
1 1/2 | tb | Soy sauce |
2 | Garlic cloves, crushed | |
2 | ts | Ginger, grated |
1 1/2 | ts | Sesame oil |
1 | ts | Chili pepper, minced |
1 | ts | Sugar |
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