Tyler Pie

Yield:	8 Servings
Categories:	Pies, Desserts

3/4	c	White sugar
3	tb	Cornstarch
1	ts	Nutmeg
1/2	c	Milk
1		9" unbaked pastry shell
1/2	c	Brown sugar
1	ts	Vanilla
1/4	lb	Butter or margarine
2		Eggs, separated

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