Vanilla Pudding W/variations

Yield:	6 Servings
Categories:	Pies, Desserts

3/4	c	Sugar
3	tb	Cornstarch or 1/3 cup all-purpose flour
3	c	Milk
4		Egg yolks or 2 whole eggs, beaten
1	tb	Butter or margarine
1 1/2	ts	Vanilla