Varm Krabbsm?rg?s (Hot Crabmeat Canap?s)
| Yield: | 24 Pieces |
| Categories: | Swedish, Appetizers, Seafood |
| 1/2 | lb | Crabmeat; fresh, frozen or canned, drained & picked |
| 1 | tb | Dry sherry |
| 1 | ts | Salt |
| 1/8 | ts | White pepper |
| 1 | tb | Fresh dill; chopped |
| 1 | tb | Butter |
| 1 | tb | Flour |
| 1 | Egg yolk | |
| 1 | c | Light cream |
| 6 | sl | White bread; home-style |
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