Vegetarian Reuben
| Yield: | 4 Servings |
| Categories: | Vegetarian, Sandwiches, Vegetables, Cheese |
| 4 | lg | Slices of good rye bread |
| 4 | tb | Dijon mustard |
| 2 | lg | Ripe tomatoes, sliced into 8 |
| Rounds | ||
| 1 | c | Sauerkraut -- drained |
| 4 | tb | Russian salad dressing |
| 4 | Thin slices Swiss cheese | |
| DIVIDER | -- cut in half |
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