White Corn Salad
Yield: | 3 Servings |
Categories: | Salads |
2 | c | Frozen shoepeg white corn, thawed |
3/4 | c | Chopped tomato |
1/2 | c | Chopped cucumber |
2 | tb | Chopped green bell pepper |
3 | tb | White wine vinegar |
1 | ts | Olive oil |
1 | ts | Dijon mustard |
1/4 | ts | Salt |
1/8 | ts | Pepper |
1 | Clove garlic, minced |
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