White Rice with Raisins
Yield: 8 Servings
Categories: Fruits, Rice, Diabetic
2 c Raw regular white rice 1 c Of light or dark raisins 3 tb Butter Cook rice as package label directs; drain if necessary. Meanwhile cover raisins with boiling water; let stand 10 minutes; drain. With fork, stir raisins into drained cooked rice along with butter. Makes about 8 servings.