Wild Mushroom-Ancho Sauce

Yield: 1 Quart
Categories: Vegetables, Sauces
1/2cGarlic cloves, peeled
1Onion, thoroughly chopped
1lbShiitakes, de-stemmed
1tbCooking oil
1Ancho pepper
2cCrushed tomatoes
3cChicken stock
Salt to taste
1tbLemon juice
2tsSugar
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