Yorkshire Pudding with Wild Rice

Yield: 10 Servings
Categories: Side dishes, American, Vegetables
2/3cUncooked wild rice
2cWater
1 1/2cAll-purpose flour
6tbButter or margarine OR-
1tsSalt
3/4Stick butter or margarine
4lgEggs
2cMilk
1Beef bouillon cube
1tsWorcestershire sauce
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