Yucatan Turkey Pibil (L a Times)
| Yield: | 10 Servings |
| Categories: | Poultry, Holidays |
| 1 | c | Achiote paste |
| 1 | tb | Salt |
| 1/2 | c | Lime juice (about 6 limes) |
| 1/2 | c | Orange juice |
| 2 | tb | Oil |
| 1 | (10-pound) turkey, giblets removed, thawed if frozen | |
| 2 | lg | Or 3 small banana leaves, center ribs torn away |
| Salt, pepper | ||
| 3 | lg | White onions, sliced |
| 4 | lg | Tomatoes, sliced |
| 3 | Sprigs fresh epazote or 6 sprigs cilantro | |
| 1 | Fresh habanero chile or 6 serrano chiles | |
| Formatted by Manny Rothstein |
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