Zippy Squash Casserole
Yield: | 4 Servings |
Categories: | Vegetables |
5 | lg | Squash -- yellow |
2 | tb | Butter (or marg.) -- |
Softened | ||
1 | c | Cheese, Cheddar -- shredded |
1 | md | Onion -- chopped |
1/2 | c | Celery -- chopped |
3 | sl | Bacon; cooked -- drained |
And | ||
_crumbled | ||
2 | oz | Pimineto -- diced |
1 | tb | Green chiles -- chopped |
1/2 | ts | Ssalt |
1/4 | ts | Garlic salt |
1/8 | ts | Pepper |
1/2 | c | Breadcrumbs -- soft |
1 | tb | Butter (or marg.) -- melted |
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