Zucchini and Cheese

Yield: 6 Servings
Categories: Eggs, Cheese, Vegetables
1 1/4lbZucchini
1/4cFlour
1tsSalt
1tsOregano
1/4tsGround pepper
1/4cOlive oil
2Tomatoes, sliced
1cSour cream
1/2cParmesan cheese
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