Zucchini Puffs
Yield: | 6 Servings |
Categories: | Appetizers |
BARB DAY | ||
2 | c | Flour |
1 | ts | Baking powder |
1 | Egg | |
2 | tb | Olive oil |
1/2 | ts | Salt |
1/4 | ts | Pepper |
1 | c | Cheddar cheese; grated |
3 | md | Zucchini; grated, drained in a colander |
2 | Garlic cloves; crushed | |
2 | tb | Onion; finely chopped |
1 | tb | Parsley; minced Oil for frying Salt to taste |
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